＞　LeekRoot　＞　gem turnip

New item. Guide of 'Gem turnip' of Obaneya

Hand and the incision are put, and a domestic turnip of the season is soaked easily in saltiness.

■Brand name: Gem turnip
■Name: Salted pickle
■Raw material name:
Turnip, soaking Gen material (salt, seaweed, and sugar), seasonings (amino acid etc.), acidity fee, sweeteners (stevia and licorice), and red peppers (Wheat and the soybean are included in a part of the raw material. )
■Raw material country of origin name: Domestic production
■All the preservation fees and the artificial colorants are not used.
■Amount of content: 1 piece
■Best-before date: D+6
■Preservation method: Refrigeration necessary 10℃ or less.
■Manufacturing period【October~Until June】

I have introduced sticking to.　

(1)The big and domestic turnip is stuck to, is hand, is made every effort, put, and in soaking. There is sweetness, and a fine, soft fleshy substance is assumed to be a trait.

(2)A delicious way to eat: Guess, turn over to the switch such as the beers a little in detail completely, sprinkle the soy sauce, and to the rice and tea.

(3)The preservation fee and the artificial colorants are not used, It is soaked by the refrigeration management that you can eat at ease.