New Product! Niranekko® – Chinese Chive pickles

It is pickles of a delicious chive of Tochigi Prefecture U with results of the production of the chive of whole country 1. This chive is familiar for used in Utsunomiya chaozu(fried dumpling).

■Name:niranekko®
■Soy sauce base pickle
■Raw material name
Chinese chive, Dipping sauce material (soy sauce, sugar, glucose fructose liquid, brewing vinegar, fermentation seasoning liquid, and red pepper), seasonings (amino acid etc.), artificial color (caramel), and antioxidant(vitamin C)
(Wheat and the soybean are included in a part of the raw material. )
■Raw material country of origin Japan
■All the preservation fees and the artificial colorants are not used.
■Amount of content: 180g
■Best-before date: D+29
■Preservation method: Refrigeration necessary 10℃ or less.
■Manufacturing period【 All the year 】

We are proud of this product, because.　

(1)The vicinity of root of the chive of Tochigi Prefecture is used. (type: Tough boy and others)

(2)Flavor of the chive is delicious that pulls after valuing.

(3)All the, Synthetic preservation fees and the synthetic artificial colorgnts are not used.

(4)It is the best , saying that the seasoning of the dish. (example: Cold tofu, natto, and cooked meat etc.)

※..New Product.. floral bud of Chive.

It is a soy sauce pickle with very good texture that made the best use of the flavor of the chive.

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